Brunch Menu

Courtesy of Chef Lopez @ENYSAUCES

- Shrimp & Grits / Fried Fish & Grits

- Chicken & Waffles (with Eggs)

- French Toast (with 2 Eggs & Bacon)

- Bacon / Egg & Cheese Waffle Sliders

- Shrimp Rasta Pasta

- Jerk Wings

- Sexy Salad

- Chopped Cheese Empandas

- West Indian Burger

- Steak & Eggs

 

* Add $25 to your Entree for 90 minutes of Bottomless Mimosa's.

 

* $50 pitchers of Rum Punch & Bellini's/Margarita or Watermelon Fizz.